The unique and innovative products of the company CARLO DALI LONDON include the unique instant coffee with 23KT gold leaves, a blend of 100% Arabica, in luxury packaging 10gr, with beneficial health benefits.
An ancient secret gold, it's healing, and cosmetic properties and its rarity is the reason why people loved it, from ancient civilizations to the present day.
A small culinary luxury that is worth enjoying and offering to your guests.
Health Benefits of Eating Gold
According to the Ayurveda 23k and 24k gold is edible and safe for ingestion. Here are some amazing health benefits of eating gold.
According to a study, gold contains nanoparticles that are helpful in cancer treatment. It also has an isotope named gold198, whose X-ray absorbing capabilities are very helpful in treating cancer.
Aphrodisiac in gold ash helps to relieve sexual disorders such as premature ejaculation and erectile dysfunction.
Consumption of gold may help to prevent heart disease. The antioxidant in it reduces free radicals concentrations in the body, which is the leading cause of heart disease.
The medications made by gold salt have anti-inflammatory properties that prevent arthritis inflammation. It is used in Chrysotherapy to treat rheumatoid arthritis.
The nanoparticles in gold are better than other mediators to inserting a gene into a patient’s cells to reduce the infection of HIV AIDS. It is also used in gene therapy to control HIV symptoms.
Because of the physicochemical properties, gold flakes are used in nanomedicine and some medicine contains gold as a supplement to improve the immune system of the body. Along with, eating gold helps to raise your body temperature, which helps to boost the immune system in the body.
The anti-oxidant and anti-inflammatory properties in calcined gold prevent damage by eradicating the free radicals and provide relief from brain inflammation. It is also capable to enhance the conductivity between nerve endings and the surface of the brain.